• Rachel Weil

December 12th


Stuffed Baked Potato- Sweet onion, GF flour, butter, red and Yukon gold potato, green onion, sharp shredded cheese, milk, sour cream. Topped with even more shredded cheese and sliced green onion. (GF) Served with Slow Rise bread.

Bean and Bacon- Sweet onion, organic carrot, tomato, beans, molasses, vinegar, spices, garlic, GF soy sauce, mustard. Topped with shredded cheese. (GF) Served with Slow Rise bread.

Cheese and Mac with a Kick- Onion, celery, GF flour, white wine, whole milk, shredded sharp cheese. (GF) (VEGETARIAN) Served over GF macaroni and topped with sliced green onion. Served with Slow Rise bread.

Caprese Tomato – Sweet onion, organic tomato, garlic, organic basil, olive oil. (GF) (VEGAN) Topped with fresh mozzarella, balsamic reduction and organic basil. Served with Slow Rise bread.

Say Cheese... Today’s Feature Grilled Sandwiches: Served with Tim’s Chips (made in the Pacific Northwest)

Turbacon- Pan roasted turkey, pepper jack, sliced tomato, Carlton Fam bacon and drizzled avocado-poblano dressing. 9.30

A Hum-Dinger of a Veggie Sandwich- Hummus, smoked mozzarella, sliced local organic red onion, sliced tomato, sliced cucumber, organic mixed greens and drizzled guacamole salsa. 9.10

Figgy Piggy- Carlton Farm ham, smoked gouda, fig spread. 8.35

Inside Out- Tillamook medium cheddar on the inside and a crispy crust of melted parmesan on the outside. 5.65

Stuffed Baked Potato Chip- Crushed Tim’s chips, carlton Fam bacon, Tillamook cheddar cheese, sliced green onion and sour cream. 7.75

Pepper Salami- Roasted red pepper tapenade, dried salami, smoked mozzarella, sliced banana pepper, sliced local red onion. 8.85

CBA# - Carlton Farm Canadian bacon, Tillamook sharp cheddar, sliced Granny Smith apple.

Quintessential- Our classic grilled cheese: Tillamook medium cheddar on Slow Rise bread. 5.00

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Located on the corner of Elm &

19th Ave in Forest Grove, OR 97116


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TUES - SAT:11:00 AM - 3:00 PM 

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