• Rachel Weil

February 27th

Not Exactly Mom’s Stuffed Pepper- Sweet onion, bell pepper, tomato, herbs, garlic, Hempler’s sausage, served over rice. (GF w/o bread) Served with Slow Rise bread.

Mulligatawny- Sweet onion, organic carrot, Granny Smith apple, roasted chicken, coconut milk, garlic, curry, honey. (GF w/o bread) Served with Slow Rise bread.

Soupe a l’Oignon – Over 20 sweet onions, thinly sliced and caramelized slowly, butter, garlic, GF flour, red wine, vinegar, mushroom, herbs. (GF w/o the bread) Topped with a Gruyere crouton. Served with Slow Rise bread.

Baked Bean & Bacon- Sweet onion, organic carrot, garlic, Carlton Farm bacon, beans, molasses, mustard, vinegar, GF soy sauce, spices. Topped with shredded cheese. (GF w/o the bread) Served with Slow Rise bread.

Say Cheese... Today’s Feature Grilled Sandwiches: Served with Tim’s Chips (made in the Pacific Northwest)

Orange You Glad You Came- Smoked Gouda, orange marmalade, Carlton Farm bacon and NW Microgreens organic mixed harvest. 8.00

Popper- Cream cheese, Tillamook medium cheddar, green chili, and raspberry chipotle sauce. 7.50

Stuffed Baked Potato Chip- Carlton farm bacon, crushed Tim’s chips, sliced green onion, Tillamook medium cheddar and sour cream. 7.75

Veggie Hummus- Cream cheese, hummus (roasted red pepper OR traditional), sliced tomato, sliced red onion, sliced cucumber, Tillamook medium cheddar and organic baby spinach. 8.15

BLAT- Carlton farm bacon, Tillamook medium cheddar, sliced tomato, organic baby spinach and drizzled avocado-poblano dressing. 8.00

CBA#- Carlton Farm Canadian bacon, Tillamook sharp cheddar, sliced Granny Smith apple. 7.50

T-Quad- 4 types of Tillamook cheese: pepper jack, sharp cheddar, smoky cheddar and medium cheddar. 6.75

Quintessential- Our Classic grilled cheese: Tillamook medium cheddar. 5.00

26 views0 comments

Recent Posts

See All

Saturday, September 14th

Simmer & Slurp Menu September 14th, 2019 Slurps (soup)- served with Slow Rise bread (Not GF) Bacon Cheese and Mac with a Kick- onion, celery, butter, gf flour, wine, spice , shredded cheese, cream, ch

Friday, September 13th

Simmer & Slurp Menu September 13th, 2019 Slurps (soup)- served with Slow Rise bread (Not GF) You’ll All Be CLAM-oring For This CHOW , but Don’t Be SHELLFiSH- organic leek, celery, butter, gf flour, wi

contact us

Located on the corner of Elm &

19th Ave in Forest Grove, OR 97116


 SUN - MON: Closed

TUES - SAT:11:00 AM - 3:00 PM 

& 5:00 - 7:00 PM

  • Instagram Social Icon
  • Google+ Social Icon
  • Facebook Social Icon