• Rachel Weil

July 26th...


Orange Tomato - My nod to Elephant Deli’s orange tomato soup. Tomato, sweet onion, orange juice and coconut milk. Ours is vegan, made using olive oil instead of butter and coconut milk instead of cream. (GF) (VEGAN) Served with Slow Rise Bread.

Itza Mama Leon’s Chicken Soup-ish - This soup type originated in a restaurant in New York called Mamma Leone’s. We worked to keep it true to its roots: Chicken, onion, celery, Italian spices, tomato, garlic and cream. Topped with organic spinach. Served with Slow Rise bread.

Mulligatawny- Chicken, carrots, sweet onions, coconut milk, lots of curry, Granny Smith apples and honey balance the spice. Topped with cilantro and sliced lime. (GF) Served with Slow Rise bread.


(Made on 3 organic hearts of Romaine leaves and served with Tim’s Cascade Chips - 7.00)

Greek Veggie Hummus Wrap- Roasted jalapeño hummus OR roasted red pepper hummus, artichoke hearts, roasted red pepper, and kalamata olives.

Curry Tuna Mango- Curry tuna salad drizzled with mango chutney.

Say Cheese...Today’s Feature GC (Served with Tim’s Cascade Chips.)

S & S Cubin - Carlton Farm ham, swiss cheese, mustard, dill pickle. Melty... good. 7.40

Jalapeño Popper GC- Jalapeños, cream cheese, medium cheddar cheese, and raspberry chipotle sauce. 6.25


Tomato Dilly- Dill Havarti cheese and sliced tomato. 5.35

T-Quad - A celebration of all that is Tillamook and cheese in general: Smoky cheddar, pepper jack, medium cheddar and sharp cheddar meld in to a gooey, stretchy decadent concoction. 6.75


Green Salad- Organic mixed greens, local blueberries, sliced red onion, glazed walnuts, house made balsamic, Dijon orange dressing OR Newman’s oil and vinegar or balsamic dressing. 5.80

MONSTER Monster Cookie- Oats, sugar, eggs, butter, candy, chocolate chips, coconut, baking soda, peanut butter. $3.25 each or 2 for $6.00

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Located on the corner of Elm &

19th Ave in Forest Grove, OR 97116


 SUN - MON: Closed

TUES - SAT:11:00 AM - 3:00 PM 

& 5:00 - 7:00 PM

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