• Rachel Weil

March 28th

Slurps (soup)- served with Slow Rise bread (Not GF)

         Chicken Tortilla- roasted chicken, organic tomato, green chili, garlic, black beans, corn, jalapeño, sweet onion, spice.  Topped with sour cream, shredded cheese and crushed lime tortilla chips. (GF w/o bread)

          Bacon Cheese & Mac w/ a Kick- Onion, celery, GF flour, white wine, Carlton Farm bacon, milk, shredded cheese. Served over GF noodles. (GF w/o bread).

        Beef Stroganoff - sweet onion, herbs, sour cream, bites of beef, mushroom, herbs, red wine, garlic, Worcestershire sauce, flour, egg noodles. Topped with parmesan. 

        Caprese tomato- sweet onion, organic basil, organic tomato, garlic. (Gf) (vegan w/o cheese). Topped with fresh mozzarella and balsamic reduction. 

Say Cheese- our featured grilled cheese on Slow Rise Ciabatta and served with Tim’s Cascade chips-

         Apple Cider Apple Butter Apple Bacon- Smoked Gouda, Carlton Farm bacon, apple butter and sliced Granny Smith apple. 8.00

Smoky PB & J w/ B- Peanut butter, raspberry chipotle sauce, Tillamook medium cheddar and Carlton Farm bacon. 7.50

Hamango-- Carlton Farm ham, Tillamook medium cheddar and mango chutney. 7.00

        Glorious Garden- Smoked gouda, tomato, red onion, organic baby spinach and drizzled avocado- poblano dressing. 8.00

         Stuffed Baked Potato Chip- Carlton Farm bacon, sliced green onion, sour cream, crushed Tim's chips, Tillamook medium cheddar. 7.75

          BLAT- Carlton Farm bacon, Tillamook medium cheddar, sliced tomato, organic baby spinach and drizzled avocado-poblano dressing. 8.00

           Quintessential- Tillamook medium cheddar. 5.00

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Located on the corner of Elm &

19th Ave in Forest Grove, OR 97116


 SUN - MON: Closed

TUES - SAT:11:00 AM - 3:00 PM 

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