• Rachel Weil

November 20th


Pick-a Dilly- Yukon gold potato, organic carrot, dill pickles, GF flour, butter, sour cream, spices. Topped with Hill Co bacon. (GF) Served with Slow Rise bread.

Just Like Grandma’s Navy Bean and Ham – Sweet onion, carrot, celery, Carlton Farm ham shank, organic thyme and rosemary, herbs. (GF) Served with Slow Rise bread.

“Gourd-eous” Roasted Squash- Onion, carrot, Granny Smith apple, two kinds of organic acorn squash from Gales Meadow Farm, herbs and spices. Topped with halved pecans and chopped Granny Smith apple. (GF) (VEGAN) Served with Slow Rise bread.

Caprese Tomato – Sweet onion, organic tomato, garlic, organic basil, olive oil. (GF) (VEGAN) Topped with fresh mozzarella, balsamic reduction and house made basil croutons. Served with Slow Rise bread.


Ask Greyson About his Double Layer Pumpkin Tarts Available NOW!

Say Cheese... Today’s Feature Grilled Sandwiches : Served with Tim’s Chips (made in the Pacific Northwest)

Ham it up Pesto- Carlton Farm Ham, pesto, fontina, sliced tomato, and local organic pea shoots. 9.00

I’ll-Love Salami- dried salami, olive tapenade, provolone and red onion. 8.40

BLAT- Carlton Farm bacon, sliced tomato, organic arugula micro greens, and drizzled avocado poblano dressing. 8.50

Play Ball- All beef hot dog, Tillamook medium cheddar, sweet pickle relish sliced red onion and your choice of mustard.

Stuffed Baked Potato Chip- Tillamook medium cheddar, crushed Tim’s Cascade chips, Carlton Farm bacon, sliced green onion and sour cream. 7.75

T-QUAD- Four cheeses from Tillamook Cheese Factory to make up your perfect grilled cheese: smoked cheddar, pepper Jack, sharp cheddar and medium cheddar. 6.75

Glorious Garden- Tillamook pepper jack, Gales Meadow organic red onion, sliced tomato, organic local micro greens and drizzled avocado poblano dressing.8.00

Quintessential- Our perfect, classic grilled cheese- Tillamook cheddar. 5.00

16 views0 comments

Recent Posts

See All

Saturday, September 14th

Simmer & Slurp Menu September 14th, 2019 Slurps (soup)- served with Slow Rise bread (Not GF) Bacon Cheese and Mac with a Kick- onion, celery, butter, gf flour, wine, spice , shredded cheese, cream, ch

Friday, September 13th

Simmer & Slurp Menu September 13th, 2019 Slurps (soup)- served with Slow Rise bread (Not GF) You’ll All Be CLAM-oring For This CHOW , but Don’t Be SHELLFiSH- organic leek, celery, butter, gf flour, wi

contact us

Located on the corner of Elm &

19th Ave in Forest Grove, OR 97116


 SUN - MON: Closed

TUES - SAT:11:00 AM - 3:00 PM 

& 5:00 - 7:00 PM

  • Instagram Social Icon
  • Google+ Social Icon
  • Facebook Social Icon