• Rachel Weil

November 21st


Cheesy Dill Potato- Yukon gold and red potato, sweet onion, garlic, organic dill, sharp white cheddar, sour cream, butter,. Topped with Carlton Farm bacon. (GF) Served with Slow Rise bread.

Just Like Grandma’s Navy Bean and Ham – Sweet onion, carrot, celery, Carlton Farm ham shank, organic thyme and rosemary, herbs. (GF) Served with Slow Rise bread.

Caprese Tomato – Sweet onion, organic tomato, garlic, organic basil, olive oil. (GF) (VEGAN) Topped with fresh mozzarella, balsamic reduction and house made basil croutons. Served with Slow Rise bread.


Ask Greyson About his Double Layer Pumpkin Tarts Available NOW! 2.25

Spiced apple cider- 1.50

Say Cheese... Today’s Feature Grilled Sandwiches : Served with Tim’s Chips (made in the Pacific Northwest)

Spicy Popper- Tillamook medium cheddar, roasted green chili, chopped jalopeno, cream cheese. Served with your choice sauce- raspberry chipotle OR sweet chili. 7.80

Mango Bacon-oh!- Tillamook sharp cheddar, Carlton Farm bacon and mango chutney. 7.50

Ham it up Pesto- Carlton Farm ham, pesto, fontina, sliced tomato, local organic pea shoots. 9.00

I’ll-Love Salami- Dried salami, sliced red onion, olive tapenade, provolone. 8.40

Play Ball- All beef hot dog, Tillamook medium cheddar, sweet pickle relish sliced red

onion and your choice of mustard.

Stuffed Baked Potato Chip- Tillamook medium cheddar, crushed Tim’s Cascade chips, Carlton Farm bacon, sliced green onion and sour cream. 7.75

T-QUAD- Four cheeses from Tillamook Cheese Factory to make up your perfect grilled cheese: smoked cheddar, pepper Jack, sharp cheddar and medium cheddar. 6.75

Glorious Garden- Tillamook pepper jack, Gales Meadow organic red onion, sliced tomato, organic local micro greens and drizzled avocado poblano dressing.8.00

Quintessential- Our perfect, classic grilled cheese- Tillamook cheddar. 5.00

23 views0 comments

Recent Posts

See All

Saturday, September 14th

Simmer & Slurp Menu September 14th, 2019 Slurps (soup)- served with Slow Rise bread (Not GF) Bacon Cheese and Mac with a Kick- onion, celery, butter, gf flour, wine, spice , shredded cheese, cream, ch

Friday, September 13th

Simmer & Slurp Menu September 13th, 2019 Slurps (soup)- served with Slow Rise bread (Not GF) You’ll All Be CLAM-oring For This CHOW , but Don’t Be SHELLFiSH- organic leek, celery, butter, gf flour, wi

contact us

Located on the corner of Elm &

19th Ave in Forest Grove, OR 97116


 SUN - MON: Closed

TUES - SAT:11:00 AM - 3:00 PM 

& 5:00 - 7:00 PM

  • Instagram Social Icon
  • Google+ Social Icon
  • Facebook Social Icon