Saturday, May 25th
Slurps (soup)- served with Slow Rise bread (Not GF)
Beef Stroganoff- sweet onion, garlic, bites of beef, red wine, flour, mushroom, mustard, herbs, Worcestershire sauce, garlic, spice, sour cream and egg noodles.
Dreamy Artichoke- butter, sweet onion, artichoke hearts, seasoning, garlic, cream. (Vegetarian) (GF w/o bread)
Not Exactly Mom's Stuffed Pepper- sweet onion, green bell pepper, garlic, herbs, Hempler's hot and mild Italian sausage, organic tomato. Served over rice. (GF w/o bread).
Tomato Caprese- sweet onion, garlic, organic tomato, organic basil. Topped with balsamic reduction and fresh mozzarella. (GF w/o bread) (VEGAN w/o cheese)
Say Cheese- our featured grilled cheese on Slow Rise Ciabatta and served with Tim’s Cascade chips-
Play Ball- Tillamook medium cheddar, sliced beef hot dog, red onion, relish and mustard. 8.00
Spicy Popper- Tillamook medium cheddar, jalapeño cream cheese, green chili, drizzled sweet chili sauce. 7.25
BLAT- Tillamook medium cheese, Carlton Farm bacon, sliced tomato, Gales Meadow organic mixed greens and drizzled avocado Poblano dressing. 8.10
Vegg-i-Might-Have Another- Tillamook medium cheddar, cream cheese, sliced cucumber, sliced tomato, sliced red onion and organic mixed greens. 7.80
Aloha!- Tillamook medium cheddar, Carlton Farm ham, sliced pineapple. 7.00
Glorious Garden- Smoked mozzarella, sliced tomato, sliced red onion, organic Gales Meadow Farm mixed greens, and drizzled avocado-poblano dressing. 8.10
Quintessential- Our classic grilled cheese made with Tillamook medium cheddar. 5.00